Cannabis-Infused Milk Chocolate Muddy Buddies
Cannabis snacks don’t have to be whack, nor only off the shelf at your favorite dispensary. Let your inner child run wild while bakin’ this classic snack, which has been upgraded to get the chef just as baked!
The cannabis ingredient used for these Muddy Buddies will be the wholesome Evergreen Organix Milk Chocolate Hybrid Bar with 100mg of THC. 
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dessert
Cuisine: American
Keyword: Butter, Cereal, Muddy Buddies, Sugar
Yield: 16 cups
Calories: 166kcal
Author: Akil Evans
Cost: $12
- 1 100mg Evergreen Organix Milk Chocolate Bar
- 9 cups crispy rice cereal
- 1 ½ tablespoon butter
- ½ cup peanut butter
- 1 ½ cups powdered sugar
Break apart the Evergreen Organix Milk Chocolate pieces, and add to a saucepan on low heat, along with the butter.
Once the chocolate and butter melt, add your peanut butter, and mix until smooth.
Remove the saucepan from heat.
In a separate container (one with a detachable lid would be ideal), add the chocolate sauce/peanut butter mix and the powdered sugar to the cereal to coat it.
Using a lid, and shaking the covered bowl is a great way to achieve even sauce distribution.
Muddy Buddies should be stored in a refrigerator in a sealed container.
Allow container to cool and enjoy!
Be cautious and consume responsibly. There are 100mg of THC in the entire batch, and 10 mg is the recommended serving size by Evergreen Organix.
As the THC may not be evenly distributed, and the effects can take 30 minutes to 2 hours to be realized, make sure to take small doses and wait a while for the effects.
I also used the Evergreen Organix Milk Chocolate Bar to make S’mores, and would highly recommend it for any chocolate baking needs that you feel like spicing up with some THC.
Let us know what you think in the comment section!
Calories: 166kcal | Fat: 9g | Cholesterol: 7mg