In a small mixing bowl, combine the softened cannabis-infused butter, mayonnaise, chopped parsley, chives, basil, tarragon, minced garlic, salt, and pepper. Mix well until all ingredients are evenly incorporated to create the green goddess spread
Spread the green goddess spread on one side of each slice of bread
Heat a skillet or griddle over medium heat. Place two slices of bread, spread side down, on the skillet
Sprinkle the shredded cheese evenly over the bread slices on the skillet. Top with the remaining two slices of bread, spread side up
Cook the sandwiches for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted
Once the sandwiches are cooked, remove them from the skillet and let them cool for a minute before slicing
Slice the Green Goddess Grilled Cheese sandwiches diagonally and serve hot