Elevated Elixirs: Cannabis-Infused Spiced Chai Latte Recipe
Elevate your beverage game with this Cannabis-Infused Spiced Chai Latte recipe. Warm, aromatic spices blend with creamy milk and the calming effects of cannabis for a soothing and indulgent elixir that's perfect for any time of day.
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Beverage, Drink
Cuisine: Indian
Diet: Vegetarian
Keyword: Cannabis Chai Latte, CBD-infused Beverage, Comfort Drink, Indian Cuisine, Spiced Chai
Servings: 2 Servings
Calories: 150kcal
Cost: Approx $5-$10
- 2 cups milk
- 2 tablespoons loose black tea leaves or 4 black tea bags
- 2 tablespoons honey or maple syrup
- 1 cinnamon stick
- 4 whole cloves
- 4 cardamom pods, lightly crushed
- 1-inch piece of fresh ginger, sliced
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground cloves
- Cannabis tincture or oil, to taste
In a saucepan, combine the milk, black tea leaves or tea bags, honey or maple syrup, cinnamon stick, whole cloves, crushed cardamom pods, sliced ginger, ground nutmeg, black pepper, and ground cloves.
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Once the mixture is simmering, reduce the heat to low and let it simmer for 5-7 minutes to allow the flavors to infuse.
After simmering, remove the saucepan from the heat and let the chai latte mixture steep for an additional 5 minutes.
Strain the chai latte mixture through a fine mesh strainer or tea infuser into mugs or glasses, discarding the tea leaves or tea bags and whole spices.
Add cannabis tincture or oil to each mug or glass, adjusting the dosage according to personal preference and tolerance.
Stir well to combine the cannabis infusion with the chai latte.
Serve the Cannabis-Infused Spiced Chai Latte immediately, and enjoy the soothing and aromatic flavors.
- Adjust the dosage of cannabis tincture or oil according to personal preference and tolerance.
- Feel free to customize the sweetness and spice levels of the chai latte to suit your taste preferences.
- Store any leftover chai latte in the refrigerator for up to 2 days. Reheat gently on the stove or in the microwave before serving.
Serving: 1serving | Calories: 150kcal | Carbohydrates: 20g | Protein: 5g | Fat: 6g | Fiber: 1g | Sugar: 18g