First off, grab a very large mixing bowl. In it, combine your peanuts, M&Ms, and popped popcorn.
Then, in a small pan, heat up your oil, marshmallows, and cannabis-infused butter over “Medium” heat. Keep those contents in there until everything has fully melted.
When that happens, take that melted butter mixture, and pour it over your popcorn in the other bowl.
At this point, with your hands, spatula, or other kitchen device, mix up everything. Ensure that every single bite will deliver a similar level of flavor and potency before moving on.
Now, grab a bundt cake pan, and thoroughly spray the inside of it with some cooking spray, to avoid sticking. Then, take that mixture from the bowl, and press it gently into the pan.
Toss that whole thing into the cold confines of your refrigerator, and keep it in there until it fully cools.
Then, when you’re happy with how everything is looking, remove it from the fridge, and put the pan in a little bit of warm water, to help free the cake from the pan, itself.
After you’ve successfully flipped the pan upside down, revealing the completed cake, you can cut yourself a slice, and get ready for the most enjoyable movie-watching experience of all time. And it’s all thanks to this one-of-a-kind Pot Popcorn Cake.