Marijuana Ice Cream
Marijuana Ice Cream is a delightful frozen treat infused with the therapeutic properties of cannabis. This creamy dessert offers a refreshing and unique way to enjoy the benefits of cannabis while indulging in a classic dessert.
Servings: 8 People
Calories: 250kcal
Cost: Approx - $20-$25
Equipment
- Ice cream maker
- Saucepan
- Whisk
- Mixing bowl
- Freezer-safe container with lid
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 teaspoon cannabis-infused butter or cannabis-infused cooking oil
- 3-4 grams of decarboxylated cannabis flowe
Instructions
- Infuse the cream and milk: In a saucepan, combine the heavy cream, whole milk, granulated sugar, salt, and cannabis-infused butter or cooking oil. Heat the mixture over medium heat until it begins to simmer, stirring occasionally.
- Add the decarboxylated cannabis flower to the mixture and stir to combine. Reduce the heat to low and let the mixture steep for 20-30 minutes, stirring occasionally.
- Strain the mixture: After steeping, strain the mixture through a fine mesh strainer or cheesecloth into a mixing bowl to remove the cannabis flower. Press down on the cannabis flower to extract as much liquid as possible.
- Chill the mixture: Cover the mixing bowl with plastic wrap and refrigerate the mixture until completely chilled, preferably overnight.
- Churn the ice cream: Once the mixture is chilled, pour it into an ice cream maker and churn according to the manufacturer's instructions, usually about 20-25 minutes, or until the ice cream reaches a soft-serve consistency.
- Freeze the ice cream: Transfer the churned ice cream into a freezer-safe container with a lid. Smooth the top with a spatula, cover tightly with the lid, and freeze for at least 4 hours or until firm.
- Serve and enjoy your Marijuana Ice Cream on its own or with your favorite toppings.
Notes
- Dosage of cannabis-infused butter or cooking oil can be adjusted according to personal preference and tolerance.
- Start with a small serving of Marijuana Ice Cream and wait at least 1-2 hours before consuming more to gauge the effects.
- Store leftover ice cream in a freezer-safe container with a tight-fitting lid for up to 2 weeks.
Nutrition
Serving: 2cup | Calories: 250kcal | Carbohydrates: 20g | Protein: 2g | Fat: 18g
