A History of Eating Cannabis: Marijuana Edibles of Ancient India Bhang and Majoon

A History of Eating Cannabis Marijuana Edibles of Ancient India Bhang and Majoon

Source: cannabischeri.com

Archeologists believe a group of Aryan warrior-nomads brought cannabis to South Asia during a series of invasions between 2000 and 1000 BC, and it became a critical part of the culture, used in religious rituals and festivals, ingested as medicine, and enjoyed recreationally…

Read full article at cannabischeri.com


Spread the love

Leave a Comment

Scroll to Top