Cannabis Cooking: Simple Weed-Infused Butter Recipe
Learn how to make weed-infused butter, a versatile ingredient for all your cannabis cooking needs. This easy-to-follow recipe yields potent cannabis butter that can be used in various recipes, from baked goods to savory dishes.
Prep Time15 minutes mins
Cook Time2 hours hrs 30 minutes mins
Total Time2 hours hrs 45 minutes mins
Course: Cooking Ingredient
Cuisine: Cannabis Cuisine
Diet: Vegan, Vegetarian
Keyword: Cannabis Butter, Cannabutter
Servings: 1 serving
Calories: 120kcal
Cost: approx $20-$30
Equipment
- Saucepan
- Wooden spoon or spatula
- Cheesecloth or fine mesh strainer
- Bowl or container for storage
Ingredients
- 1 cup unsalted butter (2 sticks)
- 7-10 grams of ground cannabis flower (adjust according to desired potency)
Instructions
- Decarboxylate Cannabis: Preheat your oven to 240°F (115°C). Spread the ground cannabis evenly on a baking sheet lined with parchment paper. Bake for 30-40 minutes, stirring occasionally, until the cannabis is dry and lightly toasted. This process activates the THC in the cannabis for maximum potency
- Infuse Butter: In a saucepan, melt the unsalted butter over low heat. Once melted, add the decarboxylated cannabis to the saucepan and stir to combine. Simmer the mixture over low heat for 2-3 hours, stirring occasionally. Avoid boiling the butter, as high heat can degrade the cannabinoids
- Strain the Butter: After simmering, remove the saucepan from the heat and let the mixture cool slightly. Place a piece of cheesecloth or a fine mesh strainer over a bowl or container. Carefully pour the infused butter through the cheesecloth/strainer to remove the plant material. Squeeze or press the cheesecloth to extract as much liquid as possible
- Cool and Store: Allow the cannabis-infused butter to cool to room temperature. Once cooled, transfer it to an airtight container or jar. Store the infused butter in the refrigerator for up to 2 weeks, or freeze it for longer storage
- Dosage: Determine the potency of your cannabis butter by knowing the THC percentage of the cannabis used and how much cannabis was used in the recipe. Start with small amounts and gradually increase the dosage as needed, keeping in mind the desired effects and personal tolerance
Notes
- Use high-quality cannabis for better flavor and potency.
- Always label cannabis-infused products clearly and store them safely away from children and pets.
- Be mindful of dosage and start with a low amount when incorporating cannabis into recipes, especially if you're new to edibles.
- Infused butter can be used in a wide range of recipes, including baked goods, sauces, and spreads. Experiment with different recipes to find your favorite way to enjoy cannabis-infused butter.
Nutrition
Serving: 1serving | Calories: 120kcal | Carbohydrates: 0g | Protein: 0g