Crispy Cannabis Cauliflower: A Healthy Snack
This Crispy Cannabis Cauliflower is a delicious and healthy snack that's perfect for satisfying your munchies. Infused with cannabis oil, these cauliflower bites are crispy on the outside and tender on the inside, with a hint of herbaceous flavor. They make a great appetizer or side dish for any occasion.
Servings: 4 servings
Calories: 180kcal
Cost: Approx $10-$12
Equipment
- Mixing bowls
- Baking sheet
- Parchment Paper
- Whisk
- Measuring cups and spoons
Ingredients
- 1 large head of cauliflower, cut into florets
- 2 tablespoons cannabis-infused olive oil
- 1/2 cup almond flour
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 large eggs
Instructions
- Preheat Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper
- Prepare Coating: In a mixing bowl, combine almond flour, Parmesan cheese, garlic powder, paprika, salt, and black pepper
- Prepare Egg Wash: In another bowl, whisk the eggs until well combined
- Coat Cauliflower: Dip each cauliflower floret into the egg wash, then coat with the almond flour mixture. Place the coated florets on the prepared baking sheet
- Drizzle with Cannabis Oil: Drizzle the cannabis-infused olive oil evenly over the coated cauliflower florets
- Bake: Bake in the preheated oven for 20-25 minutes, or until the cauliflower is golden brown and crispy
- Serve: Remove from the oven and let cool slightly before serving. Enjoy your crispy cannabis cauliflower as a snack or side dish
Notes
- Adjust the amount of cannabis-infused olive oil according to your desired potency and tolerance level.
- You can use regular flour and breadcrumbs if you prefer, but the recipe will no longer be gluten-free.
- For extra flavor, try adding some chopped fresh herbs like parsley or thyme before baking.
Nutrition
Serving: 1cup | Calories: 180kcal | Carbohydrates: 8g | Protein: 8g | Fiber: 3g | Sugar: 3g
