Lush Lemon Bars with a Cannabis Kick
Indulge in the delightful combination of tangy lemon flavor and the subtle kick of cannabis with these Lush Lemon Bars. Perfect for citrus lovers looking for a twist, these bars offer a refreshing treat with a hint of relaxation. Whether enjoyed as a dessert or a midday snack, these Lemon Bars are sure to brighten your day with their zesty taste and subtle cannabis infusion.
Servings: 12 bars
Calories: 180kcal
Cost: Approx $10-$15
Equipment
- 8x8 inch baking pan
- Mixing bowls
- Whisk
- Zester or grater
- Citrus juicer
- Measuring cups and spoons
Ingredients
- 1 cup all-purpose flour
- 1/4 cup powdered sugar
- 1/2 cup cannabis-infused butter, softened
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 4 large eggs
- 1/2 cup freshly squeezed lemon juice
- Zest of 2 lemons
- Powdered sugar, for dusting
Instructions
- Preheat your oven to 350°F (175°C) and grease or line an 8x8 inch baking pan with parchment paper
- In a mixing bowl, combine the flour and powdered sugar for the crust. Cut in the softened cannabis-infused butter using a pastry cutter or fork until the mixture resembles coarse crumbs
- Press the crust mixture evenly into the bottom of the prepared baking pan
- Bake the crust in the preheated oven for 15-18 minutes, or until lightly golden brown around the edges. Remove from the oven and set aside to cool slightly
- While the crust is baking, prepare the filling. In another mixing bowl, whisk together the granulated sugar and flour. Add the eggs, lemon juice, and lemon zest, and whisk until well combined and smooth
- Pour the filling over the partially baked crust, spreading it out evenly
- Return the pan to the oven and bake for an additional 20-25 minutes, or until the filling is set and the edges are lightly golden brown
- Remove the pan from the oven and allow the Lemon Bars to cool completely in the pan on a wire rack
- Once cooled, dust the top of the bars with powdered sugar
- Use a sharp knife to cut the bars into squares
- Serve and enjoy these Lush Lemon Bars with a cannabis kick
Notes
- Store any leftover Lemon Bars in an airtight container in the refrigerator for up to 3-4 days.
- Adjust the amount of cannabis-infused butter according to your desired potency and tolerance level.
- Feel free to experiment with different citrus fruits for variations on this recipe, such as lime or orange.
Nutrition
Serving: 1bar | Calories: 180kcal | Carbohydrates: 22g | Protein: 2g | Fiber: 0g | Sugar: 15g
