[vdgk_video_sticky videotype=”youtube” src=”https://www.youtube.com/watch?v=nP3EjCYSkbo” height=”350″ width=”800″]
Lift Your Spirits With This Cannabis Lemon Poppy Seed Cake
Servings: 12 Servings
Ingredients
- ¾ Cup of Cannabis-Infused Vegetable Oil
- 1 Package of Lemon Cake Mix 18.25 oz.
- 1 Package of Instant Vanilla Pudding Mix 3.4 oz.
- 4 Eggs
- 1 Container of Frozen Whipped Topping 8 oz., Thawed
- 1 Cup of Milk
- 1 Package of Instant Lemon Pudding Mix 3.4 oz
- 1 Can of Lemon Pie Filling 21 oz.
- ½ Cup of Poppy Seeds
- 1 ¼ Cups of Water
Equipment
- Oven
- Baking pan
- Mixing bowl
I fully understand this is, by and large, a dessert. A treat meant to round out a hearty dinner, and subsequently, an entire night. But I believe this Cannabis Lemon Poppy Seed Cake would be a tremendous way to start a day! A slice of this, a cup of coffee, and a solid “wake and bake” smoke session? That seems like the perfect morning, if you ask me.
Calories: 655kcal
Cost: approx. $20+
Instructions
- For starters, preheat your oven to 350°. Then, as that climbs up to our desired temperature level, you’ll want to grease up (and flour) a baking pan. Aim to use one that’s roughly 9” x 13”.
- Next, in a big mixing bowl, combine your vanilla pudding mix and cake mix. After you’ve thoroughly incorporated both of those elements together, create a well in the center of the mixture.
- In that well, pour in your poppy seeds, water, cannabis-infused vegetable oil, and eggs. Then, beat all of those elements together, at a “Low” speed, until they are fully blended together.
- At that point, be mindful to scrape the sides of the bowl, and continue to beat everything for a little under 5 minutes, but now, on “Medium” speed. After that, take that batter, and distribute it into your previously-prepared pan.
- When your oven is ready and fully preheated, slide that inside to bake for nearly 40 minutes. And, once it passes the traditional “toothpick test of done-ness” you can remove it from the oven, and place it on the counter to cool back down to room temperature.
- Once your cake has cooled, you can spread your lemon filling over it.
- Upon completing that, you’ll need to grab a big mixing bowl. In it, combine your milk and instant lemon pudding mix. Blend these elements together to the best of your ability, and let it stand, on its own – untouched, for 5 minutes until it sets.
- Now, fold in that thawed whipped topping of yours, before you spread the entire mixture over the pie filling.
- When you’ve done that, and are happy with how everything looks, you can toss it in the fridge for 4 hours, at the very least. But, when it’s time, you can remove it from those cold confines, and serve it up to any lucky stoner friend of yours, with a healthy appetite for dank edibles.
Notes
And there you have it, party people. A truly amazing recipe for Cannabis Lemon Poppy Seed Cake that you can enjoy any time you want.
Stoned appetite, my fellow enthusiasts.
Nutrition
Serving: 1Slice | Calories: 655kcal | Carbohydrates: 87.2g | Protein: 8.9g | Fat: 31.4g | Cholesterol: 139mg | Sodium: 606mg
